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Search Term: Topics: Cookbooks (charity campaign) >> Drinks (charity campaign),

Number of matches: 62

Cookbooks (charity campaign)

The Oxford Companion to Wine Harding MW, Julia; Robinson OBE MW, Jancis; Thomas, Tara Q.; (ed.)

The Oxford Companion to Wine

OUP Oxford, 2023
Hardback 25 567 HUF



Wine Bernhard, Meg;

Wine

Bloomsbury Academic, 2023
Paperback 5 108 HUF



Craft Beers: Fortification, Processing, and Production Nehra, Manju; Gahlawat, Suresh Kumar; Grover, Nishant;

Craft Beers: Fortification, Processing, and Production

CRC Press, 2023
Hardback 79 259 HUF



Craft Beers: Fortification, Processing, and Production Nehra, Manju; Gahlawat, Suresh Kumar; Grover, Nishant;

Craft Beers: Fortification, Processing, and Production

CRC Press, 2023
Paperback 28 119 HUF



Bartending For Dummies, 6th Edition Foley, R;

Bartending For Dummies, 6th Edition

John Wiley & Sons, 2022
Paperback 8 176 HUF



Beer: A Global Journey through the Past and Present Arthur, John W.;

Beer: A Global Journey through the Past and Present

OUP USA, 2022
Hardback 11 500 HUF



The Oxford Companion to Spirits and Cocktails Wondrich, David; (ed.)

The Oxford Companion to Spirits and Cocktails

OUP USA, 2021
Hardback 28 124 HUF



Starbucks Bussing, Marie A.;

Starbucks

Greenwood, 2021
Hardback 22 499 HUF



Chinese National Alcohols: Baijiu And Huangjiu Sun, Baoguo;

Chinese National Alcohols: Baijiu And Huangjiu

World Scientific , 2021
Hardback 46 021 HUF



Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications Kumar Verma, Deepak; Patel, Ami R.; Singh Sandhu, Kawaljit;(ed.)

Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications

Apple Academic Press, 2021
Hardback 66 986 HUF



Whites and Reds: A History of Wine in the Lands of Tsar and Commissar Bittner, Stephen V.;

Whites and Reds: A History of Wine in the Lands of Tsar and Commissar

OUP Oxford, 2021
Hardback 50 623 HUF



Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer Sheppard, John; (ed.)

Introduction To Brewing And Fermentation Science: Essential Knowledge For Those Dedicated To Brewing Better Beer

World Scientific, 2021
Hardback 35 794 HUF



Nutrient-Gene Interactions in Cancer Choi, Sang-Woon; Friso, Simonetta; (ed.)

Nutrient-Gene Interactions in Cancer

CRC Press, 2020
Paperback 30 164 HUF



Gin Humphrey, Shonna Milliken;

Gin

Bloomsbury Academic, 2020
Paperback 5 108 HUF



Coffee Lenney, Dinah;

Coffee

Bloomsbury Academic, 2020
Paperback 5 108 HUF



Drink and Culture in Nineteenth-century Ireland: The Alcohol Trade and the Politics of the Irish Public House Kadel, Bradley;

Drink and Culture in Nineteenth-century Ireland: The Alcohol Trade and the Politics of the Irish Public House

Bloomsbury Academic, 2020
Paperback 16 869 HUF



The Craft Brewing Handbook: A Practical Guide to Running a Successful Craft Brewery Smart, Chris; (ed.)

The Craft Brewing Handbook: A Practical Guide to Running a Successful Craft Brewery

Woodhead Publishing, 2019
Hardback 93 786 HUF



Science, Vine and Wine in Modern France Paul, Harry W.;

Science, Vine and Wine in Modern France

Cambridge University Press, 2002
Paperback 23 005 HUF



Wine Marketing: A Practical Guide Hall, C. Michael; Mitchell, Richard;

Wine Marketing: A Practical Guide

Routledge, 2007
Paperback 24 539 HUF



Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer Bamforth, Charles;

Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer

Cambridge University Press, 2008
Hardback 25 562 HUF



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