The Cake Cookbook: Have Your Cake and Eat Your Veggies Too

The Kripalu Cookbook ? Gourmet Vegetarian Recipes

Pranzo: Sicilian(ish) Recipes & Stories

Homemade Vegan Cheese, Yoghurt and Milk

Dinner: 120 Vegan and Vegetarian Recipes for the Most Important Meal of the Day [American Measurements]

The Blue Kitchen: 100+ Recipes from the Happiest, Healthiest Corners of the World (100 Recipes for a Longer, Healthier Life Through Nutrition)

FERMENT: A Cookbook. Simple ferments and pickles, and how to eat them

Yatra: A Culinary Journey Across India

The Curious Kitchen Gardener: Uncommon Plants and How to Eat Them

Secret Sauces: Over 65 Fresh & Flavorful Sauces with Recipe Pairings

Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens (Healthygirl Kitchen)

Sesame: Global Recipes + Stories of an Ancient Seed

Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes

Poppy Cooks: The Potato Book: 101 Recipes from the Potato Queen

A Grain, a Green, a Bean: One Simple Formula, Countless Meatless Meals [A Plant-Based Cookbook]

Low Waste Kitchen: Radical Recipes for Sustainable Living

Breaking Up with Dairy: 100 Indulgent Plant-based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere

Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant

Beyond Grapes: How to Make Wine Out of Anything But Grapes

Feel Good Kitchen: 80 Plant-Based Recipes to Boost Your Mood and Nourish Your Brain