Advances in Applied Microbiology
Series: Advances in Applied Microbiology; 115;
- Publisher's listprice EUR 125.00
-
53 025 Ft (50 500 Ft + 5% VAT)
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- Discount 10% (cc. 5 303 Ft off)
- Discounted price 47 723 Ft (45 450 Ft + 5% VAT)
53 025 Ft
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Product details:
- Publisher Academic Press
- Date of Publication 18 June 2021
- ISBN 9780128245934
- Binding Hardback
- No. of pages166 pages
- Size 229x152 mm
- Weight 450 g
- Language English 221
Categories
Long description:
Advances in Applied Microbiology, Volume 115 continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic of microbiology, with this release focusing on the preparation of functional oligosaccharides using microbial coupling fermentation.
- Contains contributions from leading authorities in the field
- Informs and updates on the latest developments in the field of microbiology
- Includes discussions on the role of specific molecules in pathogen life stages, interactions, and much more
Table of Contents:
1. Expanding the lysine industry: biotechnological production of L-lysine and its derivatives
Jiaping Wang, Cong Gao, Xiulai Chen and Liming Liu
2. Synthesis of functional oligosaccharides and their derivatives through cocultivation and cellular NTP regeneration
Jianrong Wu, Ruoyu Yang, Minjie Gao, Hongtao Zhang and Xiaobei Zhan
3. Rhizosphere plant-microbe interactions under water stress
Ankita Bhattacharyya, Clint H. D. Pablo, Olga V. Mavrodi, David M. Weller, Linda S. Thomashow and Dmitri V. Mavrodi
4. Microbial bioassays in environmental toxicity testing
Cristina A. Viegas
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