Essential Oils - Flor?ncio da Veiga Jr., Valdir; Ajani Ogunwande, Isiaka; Martinez, José L.; (ed.) - Prospero Internet Bookshop
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Essential Oils

Biological and Industrial Applications
 
Edition number: 1
Publisher: CRC Press
Date of Publication:
 
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GBP 115.00
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Short description:

Essential oils, renowned for their multifaceted properties, have been integral to the tapestry of human history, forging connections to our past by evoking memories of cherished places and the aromatic embrace of grandparents' kitchens. 

Long description:

Essential oils, renowned for their multifaceted properties, have been integral to the tapestry of human history, forging connections to our past by evoking memories of cherished places and the aromatic embrace of grandparents' kitchens. Beyond their nostalgic allure, these oils play a pivotal role in various industries, serving as functional compounds in food matrices, packaging, preservatives, and essential elements in plant protection?ranging from pesticides to antimicrobials and repellents. This book unfolds in ten chapters, presenting a collection of groundbreaking studies on the composition, biological, and pharmacological properties of essential oils. Collaborative efforts from multidisciplinary groups across the globe, including Brazil, Chile, Vietnam, Nigeria, and the Southeast Asian Region, converge to offer a diverse and innovative perspective on the subject. Delving into the intricate world of essential oils, this book encapsulates a wealth of knowledge that transcends geographical boundaries, providing valuable insights regarding the global impact and applications of these extraordinary natural compounds.

Table of Contents:

Preface. COMPOSITION OF ESSENTIAL OILS. The Chemical Compositions and Biological Potentials of Essential Oils from Medicinally Important Flora of Vietnam. Comparison of the Essential Oil Content of Schinus molle from Different Geographical Regions and Their Applications. Amazonian Piperaceae Essential Oils as Sustainable Development Tools Using Pharmaceutical Technologies. ESSENTIAL OILS IN FOOD AND AGRICULTURE. Use of Essential Oils in Food Industries?Application as Functional Compounds in Food Matrices and Packaging. Essential Oils in Food and Agriculture: Advances, Limitations and Future Prospects. Potential of Essential Oils as Mosquito Repellent. Essential Oils in Plant Defense Priming. Production, Market and Bioeconomy of Vetiveria zizanioides L. (Poaceae) Essential Oil. PROPERTIES OF ESSENTIAL OILS. Toxicity, Anti-nociceptive and Anti-inflammatory Activities of Essential Oils from Medicinal Plants from Nigeria. Antiparasitic, Antibacterial and Antifungal Properties of Essential Oils Obtained from Medicinal Plants Available in the Southeast Asian Region. Index.