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DVD
Number of matches: 4
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Ahmad, Faizan; Mohammad, Zahra H.; Ibrahim, Salam A.;(ed.) Microbial Biotechnology in the Food Industry: Advances, Challenges, and Potential SolutionsSpringer, 2024Hardback 72 618 HUF |
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Srivastava, Nimmy; Ibrahim, Salam A.; Nasr, Mohamed Hussein Arbab; (ed.) Microbiome Engineering: The New Dimension of BiotechnologyCRC Press, 2024Hardback 70 854 HUF |
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Wani, Sajad Ahmad; Naik, Haroon Rashid; Ibrahim, Salam A.; (ed.) Sustainable Plant Foods: A Scientific Approach to Alternative Food SourcesAcademic Press, 2025Paperback 59 807 HUF |
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Tajkarimi, Mehrdad; Ibrahim, Salam A.; (ed.) Antimicrobial Herbs and Spices: Principles and ApplicationsWiley?Blackwell, 2015Hardback 65 793 HUF |
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