Böngészés
Sorrend:
Előbb a gyorsan beszerezhetők
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Kiadás dátuma (újabbal kezdve)
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Szerző
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Ár (olcsóbbal kezdve)
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Cím
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Relevancia
Szűkítés:
Minden termék
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angol nyelvű
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német nyelvű
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spanyol nyelvű
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DVD
Találatok száma: 8 447
Mérnöki tudományok (karitatív célú kampány)
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Kapoor, Bharat; Singh, Rahul; Kapoor, Dhriti;(ed.) Environmental Sustainability in the Food Industry: A Green PerspectiveCRC Press, 2022Puhakötés 31 698 Ft |
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Crommelin, Daan J. A.; Sindelar, Robert D.; Meibohm, Bernd; (ed.) Pharmaceutical Biotechnology: Fundamentals and ApplicationsSpringer, 2024Keménykötés 38 311 Ft |
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Rangappa, Sanjay Mavinkere; Parameswaranpillai, Jyotishkumar; Thiagamani, Senthil Muthu Kumar;(ed.) Food Packaging: Advanced Materials, Technologies, and InnovationsCRC Press, 2023Puhakötés 24 539 Ft |
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Ogbonna, James Chukwuma; Uzochukwu, Sylvia; Godfrey Nwoba, Emeka;(ed.) Fermentation and Algal Biotechnologies for the Food, Beverage and Other Bioproduct IndustriesCRC Press, 2024Puhakötés 23 516 Ft |
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Mandal, Debashis; Wermund, Ursula; Phavaphutanon, Lop;(ed.) Temperate Fruits: Production, Processing, and MarketingApple Academic Press, 2022Puhakötés 42 436 Ft |
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Goyal, Megh R.; Nath, Arijit; Kovács, Zoltán; (ed.) Sustainable and Functional Foods from Plants: Health Impact, Bioactive Compounds, and Production TechnologiesApple Academic Press, 2024Keménykötés 75 168 Ft |
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Bonadio, Enrico; Borghini, Andrea; Food, Philosophy, and Intellectual Property: Fifty Case StudiesRoutledge, 2024Keménykötés 25 051 Ft |
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Malik, Junaid Ahmad; Goyal, Megh R.; Birwal, Preeti;(ed.) Advanced Research Methods in Food Processing Technologies: Technology for Sustainable Food ProductionApple Academic Press, 2024Keménykötés 75 168 Ft |
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Knauer, Katrina; Circular Plastics Technologies: Chemical RecyclingDe Gruyter, 2024Puhakötés 21 293 Ft |
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Tamang, Jyoti Prakash; (ed.) Health Benefits of Fermented Foods and BeveragesCRC Press, 2024Puhakötés 35 789 Ft |
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Yu, Kuo-Tsung; Yuan, Xigang; Process Theory of DistillationSpringer, 2025Keménykötés 68 416 Ft |
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Bisaria, Virendra; (ed.) Handbook of Biorefinery Research and Technology: Biomass Logistics to Saccharification: Volume 1: Biomass Logistics to SaccharificationSpringer, 2024Keménykötés 342 101 Ft |
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Hill, Annie; (ed.) Brewing Microbiology: Managing Microbes, Ensuring Quality and Valorising WasteWoodhead Publishing, 2025Keménykötés 102 312 Ft |
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Dempsey, Sarah E.; (ed.) Organizing Eating: Communicating for Equity Across U.S. Food SystemsRoutledge, 2024Puhakötés 20 448 Ft |
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Anandharamakrishnan, C.; Moses, Jeyan Arthur; Murugesan, Pramila;(ed.) Utilizing Microfluidics in the Food Industry: Applications and TechniquesAcademic Press, 2024Puhakötés 74 602 Ft |
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Tiwari, Brijesh K; Bhavya, Mysore Lokesh; (ed.) Chemistry of Thermal and Non-Thermal Food Processing TechnologiesAcademic Press, 2024Puhakötés 55 419 Ft |
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Ghosh, Tabli; Roy, Swarup; Lopusiewicz, Lukasz; (ed.) Advancements in Nanotechnology for Food and PackagingElsevier, 2024Puhakötés 89 523 Ft |
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Rai, Shalini; Bhardwaj, Abhishek Kumar; Colla, Luciane; (ed.) Sustainable Management of Agro-Food Waste: Fundamental Aspects and Practical ApplicationsAcademic Press, 2024Puhakötés 69 060 Ft |
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Pathak, Surajit; Banerjee, Antara; (ed.) Plant Derived Bioactive Compounds in Human Health and DiseaseCRC Press, 2024Keménykötés 81 816 Ft |
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Pattanayek, Sudip Kumar; Dutta, Debashis; Singh, Ajay; (ed.) Non-Thermal Processing of Functional FoodsCRC Press, 2024Keménykötés 76 702 Ft |
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