General Analytical Chemistry - Burgot, Gwenola; Burgot, Jean-Louis; - Prospero Internetes Könyváruház

 
A termék adatai:

ISBN13:9781032039152
ISBN10:1032039159
Kötéstípus:Puhakötés
Terjedelem:546 oldal
Méret:254x178 mm
Nyelv:angol
Illusztrációk: 400 Illustrations, black & white; 7 Illustrations, color; 23 Tables, black & white
700
Témakör:

General Analytical Chemistry

Separation and Spectral Methods
 
Kiadás sorszáma: 1
Kiadó: CRC Press
Megjelenés dátuma:
 
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Kiadói listaár:
GBP 67.99
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35 694 Ft (33 995 Ft + 5% áfa)
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28 556 (27 196 Ft + 5% áfa )
Kedvezmény(ek): 20% (kb. 7 139 Ft)
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  példányt

 
Rövid leírás:

The book provides the key information about the instrumental analytical methods which are the most used in quantitative analysis.

Hosszú leírás:

This book provides key information about the instrumental analytical methods which are the most used in quantitative analysis. A theoretical knowledge of each method is discussed. The methods are illustrated with several examples covering a wide range such as pharmacy, biochemical, environmental and agrochemicals analysis. It is structured into three parts: the first one focuses on separation methods, the second covers the spectroscopic ones and the third part develops the thermal and the radiochemical methods.

Tartalomjegyzék:

SEPARATION METHODS: INTRODUCTION TO THE METHODS OF SEPARATION. Separation of a Mixture of Distinct Phases. Resolution of a Solid Phase in its Constituents. Separation by Rupture of Phase. Partition Coefficient?Thermodynamic Basis. Dialysis?Osmosis and Reverse Osmosis. Generalities Upon the Liquid-Liquid Extractions. One Stage of Liquid-Liquid Extraction: Batch Extraction. Crosscurrent Extraction or Repetitive Batchwise Extraction by an Immiscible Solvent. Countercurrent Extraction. Countercurrent Separation or Discontinuous Liquid-Liquid Countercurrent Separation. Solid Phase Extraction and Microextraction. Distillation. Chromatographic Methods: An Overview. Fundamental Theoretical Aspects of Elution Chromatography. Practical Consequences of the Plates Theory: Qualitative and Quantitative Aspects of the Chromatography. Basic Principles of Chromatographic Modes. Instrumental Chromatographic Methods. Electro-Migration Techniques . SPECTRAL METHODS: INTRODUCTION TO THE SPECTRAL METHODS. Instrumentation in Spectrophotometry. Ultraviolet-visible Spectroscopy I: Generalities. Ultraviolet-visible Spectroscopy II: Applications Analytiques. Molecular Luminescence Spectrometry: Fluorescence, Phosphorescence and Chemiluminescence. Turbidimetry and Nephelometry. Nuclear Magnetic Resonance Spectroscopy with Continuum Waves: General Principles. N.M.R. Spectra Fundamentals: Characteristics and Analytical Applications. Fourier Transforms and Fourier Transforms N.M.R. Electron Spin Resonance (E.S.R.) and Electron Paramagnetic Resonance (E.P.R.). Infrared Spectroscopy I: Fundamentals of Infrared Spectra. Infrared Spectroscopy II: Apparatus, Qualitative and Quantitative Analysis MID, Infrared Reflection and Near-Infrared Spectrometries. Raman Spectroscopy. Polarimetry. Rotatory Dispersion: Circular Dichroism. Introduction to the Atomic Absorption and Emission Spectroscopies. Atomic Absorption Spectrometry. Atomic Emission Spectrometry. Analysis by X-Rays. Radiochemical Methods of Analysis. VARIOUS METHODS: INTRODUCTION: DEFINITIONS AND CLASSIFICATION OF THE THERMAL METHODS OF ANALYSIS. Thermogravimetry. Thermal Differential Analysis and Calorimetric Differential Analysis. Thermometric Titration. Mass Spectrometry. Some Kinds of Mass Spectrometry and Some Mass Spectrometers and Components. Applications of Mass Spectrometry. Criteria of Purity. Appendices.